Friday, October 11, 2013

Dets on my Weekly Eats

Welcome to my Blog! For my first post, I wanted to share a few goodies that I prepared over the past week..


-Top Left: "Baked" Baby Bell Pepper Egg with side of Arugula + Pea Shoots; drizzled with EVOO, sea salt, + cracked pepper

-Top Right: Organic Brown Rice Cakes with a shmear of Almond Butter, Banana Slices, Cacao Nibs, + Shredded Coconut

-Bottom Left: California Omelette (Avocado + Goat Cheese) with Fresh Raspberries and Espresso Balsamic Glaze

-Bottom Right: Sauteed Garlic Asparagus over Organic Short Brown Rice topped with an Over-Easy Vegetarian Egg

This is just a "taste" of some of the foods I enjoy preparing, but I am learning and growing in my cooking abilities each day as an aspiring professional foodie!

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